Hot dogs are one of the easiest BBQ meats to choose because the cooking process is simple and straightforward, and its easy to determine how many youll need based on how many people are attending. SO2 wine calculator counts the molecular SO2 content in your wine and offers a helping hand in your homemade wine-making process. Upgraded flatware & plates are available at an additional cost. If however, you are only serving one or two (e.g French Fries) you should plan on serving up to 1/2 lb (8 oz) of BBQ meat per person. The most important thing for a beginner is to choose the right type of smoker, so if you arent, If youve ever tried to cook and prepare food for a large crowd you know the struggles of getting all the food hot and ready at the same time. The only hard part will be deciding who gets to take home the leftovers! These are all questions you need to keep in mind. Use our meat per person calculator below to easily determine the amount you need for your next barbecue. Fill it with about three gallons of hot tap water and seal for 30 mins to heat up, Empty the water and put a towel in the bottom, Wrap your cooked meat in foil. In addition to the meat, don't forget to get the right amount of buns and condiments for the party. The more of a variety, the less you will need of each type. However, don't be afraid to prepare extra pulled pork. The Party pack contains 2 or 3 meats, up to 3 sides, one bakery, and sauces. If you are having barbecued chicken, pulled pork and sausage, you might see a chicken leg, a pile of pulled pork and a half a sausage on a plate. How Much Ground Beef to Buy per Person for Your Next Event The experts agree that 3 varieties of meat is a good target to aim for. How much Pulled Pork Per Person: Detailed Serving Size Guide With This will give each person a nice, hearty portion of steak that's packed with flavor. Have the BBQ in an area that permits an open fire; Take proper safety precautions - have a fire extinguisher and a first aid kit ready in case of an emergency; Choose paper plates and cups or even reusable utensils over plastic ones - it helps to reduce your plastic footprint. Also, remember to include healthy options like salads and vegetables so that everyone has something to eat. However, if youre looking for the most flavor, youll want to go with fattier meats. If youre looking to serve four ounces of pulled portk per person, youll need to start with six to eight ounces of raw pork butt. 1/2 relish tray pan. For example, break hot dogs down into sausages, hot dog buns and mustard; and burgers into burgers, buns and ketchup and relish. So having meat as just part of the main dish means that you will need less. However, for dishes like chili or tacos, you might only need 1/4 pound per person since there will be other ingredients in the dish. To make sure everyone gets enough, she recommends 4-5 ounces of sides per person. Ground beef is another classic BBQ meat thats perfect for feeding a large crowd. BBQ Serving Guide - Meating Expectations - Meyers' Elgin Sausage Here are a few more useful suggestions when planning your upcoming event: Get busy trimming your meat, preparing sides that can be stored safely overnight, and preparing and applying rubs and marinades. If BBQ Meat is the main protein dish, then you should serve 1/2 lb per person and you will need 25 lbs of BBQ meat for 50 people. . BBQ Grill Size Calculator XLS Meadow Creek BBQ Smokers, Pig Roasters, and Grills If You are serving a garden salad first and a buffet-style BBQ with different meats and side dishes you will only need to have 1/4 lb of meat per person and for 100 people you will need 25 lbs of BBQ meat. The meat per person calculator is a valuable tool and can be used to simplify this process. How Much Meat Per Person For BBQ - bhg.com If you're making the patties yourself (to save money or because you love making burgers), assume four burgers per pound of meat. I'd say 6 ribs is one serving and 4 oz (cooked weight) is standard for the other meats. and comes with bread, condiments, BBQ sauce, paper goods and serving utensils. bbq catering, bbq party, BBQ Yield, catering tips, cooked product, finished brisket weight, finished chicken weight, Finished cooked product, finished pork weight, finished turkey weight, how many can I serve, number of people a brisket will serve, number of people that can be served, total finished weight, weight after moisture loss, yield for catering, yield per pork butt, yield per pork loin, yield per whole brisket, yield per whole chicken, yield per whole turkey, BBQ Meat Yields, Weight Calculations and Servings added by Matt Frampton on December 3, 2010 Plan the start of your cook so that your meat will be done at least an hour before you expect to eat. How to Plan to BBQ Food for 100 People | eHow Plan for children under 12 to eat pound of meat. Burgers and hotdogs can wait until right before eating time. Small Large; BBQ Chicken: 6-8 people $26.39: 24-28 people $80.99: Meat consumption will vary, but the general rule is to plan on serving 1/4 to 3/4 pound of cooked meat per person. Brisket is the perfect BBQ meat for feeding a large crowd. As with all of these guides, take into account the gender, age and any inside info you have on the appetite of your guests to fine-tune your quantities. Getting all your meat ready to serve at a certain time is a nightmare for novice pitmasters. Dickey's Barbecue Pit has three sauces on the menu: Classic Original Barbecue sauce, Spicy Barbecue sauce, and Sweet Barbecue sauce. Divide the number of guests by four to see how many chickens to buy if that's the only meat you'll have. Thats all you really need and you are good to go. Or maybe youre buying a gift and have no idea where to start. Whole chickens: If you're grilling up whole birds, budget about a quarter per person. Beans. It is important to remember that the amount of uncooked meat you buy does not equal the amount once it is cooked. Or any questions we havent covered? Add your portion sizes to the total number of people or guests with the guides following below. Will you be serving other food items besides meat? You dont want to have too much or not enough meat. Catering prices are $10 to $35 per person for basic party food or drop-off service. There's something incredible that happens when you cater your event from the City Barbecue Catering Menu, and it starts with the smiles of your guests as the savory smell of smoked meat comes wafting through your event. Catering - Fat Bottom BBQ ;). However, Im sure youd agree that there could be no better time to hoe into some succulent pulled pork or brisket. These are just general guidelines to help determine how many pounds of hamburger to feed . A Graph Showing How Much Pulled pork for Men, Women, and Children. Beef Brisket, Roast Beef, Pastrami, and Smoked Fish options incur additional charges. All catering includes Bread or Buns, BBQ sauce, Pickles, Onions, Plates, Napkins, Plastic-ware and Serving Utensils. The great thing about BBQ is its versatility; it can expand to fit whatever size group youre looking to feed. Let me set the record straight right now. How Much BBQ Meat per Person Do You Need to Feed 50 People? With wind, rain, Do you have a friend with acharcoal grill sitting in the corner of the garage collecting dust and cobwebs? BBQs usually feature a main course usually meat with some side dishes. Heavy sides will certainly decrease the amount of meat your guests eat. The average yield of cooked ribs is about 40% of their raw weight. Learn more. Catering Community Q BBQ Catering - Full Service BBQ Adding in some more extra portions will make up for loss, spillage, or accidents. We work hard to provide you with the best BBQ information on the internet. We will not be responsible for vendors products resulting in dissatisfaction. Depending on the type of steak you buy, its most likely that each person will eat one whole steak. Prep meat for the next day, keep area clean. Tulsa Catering | Stu-B-Que | Event and Wedding Catering Theyre sticky, theyre saucy, and theyre oh-so-delicious. Other sides may be available upon request. Decent-sized chickens can yield a breast per person for two people, while two others can each get a thigh and drumstick. Anthony is the creator of BBQ Smoke Central. 5 ounces undressed weight. Based on the Advises from Aaron Franklin, 10 Best Wood Pellets for Smoking and Grilling in 2021, Top 5 Best Grill Mats for All Types of BBQs and Grills In 2023. 50 buttery rolls. When cooked, the average yield of ground beef is about 50% of its raw weight. Determining How Many Burgers Per Person to Grill - The Spruce Eats After no luck, I decided to cook 6 birds and get the average. We always prefer to have leftovers available, whether it is for a client or our own personal party so we estimate conservatively. (12.5 lb) beef slider filling for 20 people. For sandwiches, plan on pound per person. It is important to look at your barbecue as a whole, as this will save you the seemingly impossible task of planning precisely how much meat you will serve each guest. How Much Meat Should You Serve at A Barbecue? | Kreepy Krauly If BBQ Meat is the single protein dish you should serve 1/2 lb per person and you will need 10 lbs of BBQ meat for 20 people. As a result, your guests will eat less. Are most of your guests men or women? If you're lucky, you may even have some leftovers! In planning your menu you need to get quite detailed even down to how many pounds of meat per person for a BBQ. This amount may vary between pound if your guests are big eaters or you don't have many sides, to pound if your sides are generous. The 5 Best Offset Smoker Reviews for 2023, Camp Chef Woodwind Pellet Grill Review: Amazing Pellet Smoker You Should Have, Masterbuilt Electric Smoker Reviews for 2023. Pitmaster BBQ Catering | Off the Bone BBQ | Dallas, Texas Add award winning BABY BACK RIBS: $3.00 per person. Simply complete the below Catering Form and we will email you a proposal within 24 hours. Your goal is to have all the food that has to be cooked on that day ready an hour before eating time. For instance, baby back ribs are smaller than spare ribs, which are smaller than beef back ribs. That will take 1-2 hours depending on the amount of meat in the tray. For baby back ribs, plan for about one rack per person. Whats left is the yield, which is or the weight of the meat after cooking divided by the weight of the meat when you bought it. If Meat is the main dish you should serve 1/2 lb per person and you will need 3 lbs of BBQ meat for 6 people. Example: 60 people would consume 20lbs of meat and 20 - 30lbs of sides. Ordering Guide Estimator for a 3-Course Meal Example Meal: 1 Meat & 2 Sides Ordering Guide Estimator for a 4-Course Meal . If you want some ideas about what meats to serve at your next barbecue, check out our guide,11 Best Meats to Smoke at Home. If You are serving a garden salad first and a buffet-style BBQ with different meats and side dishes you will only need to have 1/4 lb of meat per person and for 50 people you will need 12.5 lbs of BBQ meat. There are several unpredictable variables such as the distributor pumping a pork butt with lots of juice before packaging or larger bones or just a generally more fatty piece that ususal. Salad. BBQ combo meats with 3 regular sides. Why wait to relax? I hope that the information above provides you with a clearer picture of how to determine how much meat per person you need to serve. As someone who has cooked for large crowds, I will provide you with the information you need to get the right answer every time. REQUEST INFORMATION. You want to have time after you take these meats off the smoker before you have to serve them. This will encourage people to eat a little of all your side dishes, spreading your main meat further. Top 4 Best Infrared Grills Reviews of 2023: Sear, Save, and BBQ! Steak can be cooked in a variety of ways, but the most popular method is to grill it over high heat. How Much Meat Per Person? - Easy Calculator - BBQ Smoke Central SmokedBBQSource is supported by its readers. Just remember to keep the yield in mind when cooking, as it can vary depending on the type of meat youre using. BBQ Meat Yields, Weight Calculations and Servings Benefits: Readad-freeon your phone, tablet or print out and spill BBQ sauce on them. If youre going with steaks for your next BBQ, you should plan for about a half-pound per person. Once youve managed to whip up the courage to brave the cold, actually smoking in extreme conditions can prove to be a test. All meat treats when it is cooked. Weekender Package - Rudy's Texas Bar-B-Q You may run out of food however if you ignore a group of hungry teenagers or starving ball-players after a game. We try our best to keep things fair and balanced, in order to help you make the best choice for you. Just $20.50 . According to Laura Rea Dickey, CEO of Dickeys Barbecue Pit, 3 different sides makes for a great spread. Additional meats/sides and made from scratch desserts available upon request. *Drinks can be added for $1.50 per person and/or *Dessert for $3.50 per person. Will there be only one type of meat (ribs) or will you offer a couple (brisket and chicken) to choose from? Are they big eaters and smaller eaters?. Portion size does not always correlate with person size. For St. Louis-style ribs, you might want to plan for one and a half racks per person. Seriously, please don't eat the cutlery. Count on brisket losing up to half of its weight once you have trimmed the fat and liquid has been lost in the cooking process. For other cuts of beef, you might want to plan for a half-pound or more per person. For example, guests at a picnic BBQ tend to eat less than at a Superbowl BBQ party especially if you have a big-screen TV. . A dollop of mashed potatoes, a cob of sweet corn, mac & cheese, coleslaw, cornbread, beans the possibilities are endless. Its better to have too many hot dogs than to not have enough. Login. Its a bit more expensive than other meats, but its worth it because its so flavorful and juicy. Beef ribs are larger than spare ribs and spare ribs are larger than baby back ribs. For example, Smokey Bones has created a BBQ Party Pack for 10 on ezCater that includes three meats, two sides and your choice of barbecue sauce with optional add-ons like garlic bread or buns. EXTRAS. Will there be alcohol? How much beef you prepare really depends on the type of beef youre using. ALL CATERING CAN BE PACKAGED IN INDIVIDUAL MICROWAVE SAFE PLASTIC CONTAINERS. On-Site Buffets (per person) . How Much Pulled Pork Per Person: A Guide to Serving Sizes Keep in mind that we may receive commissions when you click our links and make purchases. If you serve other meats, such as chicken or sausages, make sure they are cut up into bite-sized pieces. ing, place tray in the oven at 250 degrees until the meat reaches 160 degrees. Catering - Tyler TX | Stanley's Famous Pit BBQ How much cooked Fajita meat per person 50 people - You will need 22 pounds. Also BBQ combo Meats available. Our most popular package is the R&R Founders' Buffet which includes three meats, two sides, dessert, and rolls. The first thing to consider is how much of the meal will be focused on the meat. Organize a potluck - prepare some dishes, but ask the guests to prepare their favorites as well. For leaner cuts like pork tenderloin, plan for about a half-pound per person. There are all sides that are quite filling yet reasonably budget-friendly. Plan to start with about six to eight ounces of raw beef when youre planning how much meat youll need per person because once its cooked, it will come out to about 4-6 ounces of delicious beef for each guest. bbq catering calculator If you are planning on making the ribs the main part of your meal, here is a rough guide: We have a guide on how many ribs in a rack to help you calculate how many racks youll need to buy. Yummy! With these tips in mind, youll be sure to have enough BBQ meat for everyone at your next gathering. Meat portions are generally 25% smaller at lunch time than dinner time. How Much BBQ Meat Per Person (Party Catering Guide) Reservations:A credit card is required at the time and order is placed. And, if youre really looking to feed your guests well, you can always plan for two racks per person. Plan on two hotdogs and two hamburgers per person. . Similarly, if you have any vegetarians or vegans attending your BBQ, youll want to make sure that you have enough of the non-meat items to accommodate them. How much meat do I need for a ten person BBQ? Our bagged lunches are a great economical option for catering. Pitmaster's Pack. Will the event be informal or formal? TLDR: A good guideline is to allocate 1/3 to 1/2 pounds (0.15 - 0.25 Kg) of pulled pork (such as pork shoulder or Boston butt) per guest. Its also annoying when you run low on stuff. By Matt Frampton on December 3, 2010No Comment. celebrations. The standard portion per individual is usually about 6-8 ounces per person when meat will be the main feature (and it usually is when we're talking BBQ!) See our large list of how to serve a large group of people top tips and tricks. If You are serving garlic bread first and a buffet-style BBQ with a number of different meats and side dishes you will only need 1/4 lb of meat per person and for 20 people you will need 5 lbs of BBQ meat. 1. How there are some other considerations for a bbq party or serving a big crowd, such as length of time, type of event, etc and we will cover these below before we cover the exact amounts in our table. Your Favorite Flavors in Your Own Backyard - Find a Brothers BBQ Location Near You. Plan your BBQ party How much meat per person for your BBQ? BBQ catering for 10 or 10,000 staring at only $5 per person. Starting at $14 per person (+tax) with a 10-person . We make catering as easy as 1-2-3! Enjoying your BBQ to the max is important, and we hope our calculator helps you to do that. This will give each person a nice, hearty portion of steak thats packed with flavor. - Use the calculator for detailed BBQ menu for 20, 30 or 40 guests, if you need more just put half the guests number and multiply the results. Lets run through them. Filling carbohydrate salads - such as potato or pasta salad; Green salads - tomato-cucumber-avocado salad, or broccoli salad; Fruit salads - watermelon and feta cheese salad, sweet, creamy fruit salad (it's more of a dessert than a salad); Meat and fish salads - tuna salad, chicken salad, salmon salad; Bean salads - lentil salad, baked beans, and bacon salad. We usually recommend buying at least 0.5 pound/8 ounces (0.23 kg) of meat per person. For example, if you are serving two meats that both have a portion size of pound, your guests should receive only pound of each. Our calculator will help you with this in three easy steps: First, enter the number of adults and children that will be eating. PITMASTER PACKAGES. Table Below Of Exact Amount Of Meat To Serve For Each Guest, How many Chicken Wings per person for a large group, Spare Ribs an exact table for 10,20,50 and 100 people, Burger how many do I need for 20 people, How Much Potato Salad do you need per person for 100 people, How Many pounds of Baked Beans do you need for 50 people. If you plan to set your food out buffet style, line up all your sides and secondary meats first so that everyone fills up their plate before they get to the main meat. If youre planning on serving a variety of different dishes, you wont need as much meat per person as you would if it was the main dish. There is one last thing to think about before you go shopping for raw BBQ meat at the store and that is Meat Shrinkage. You can always come up with a 2-meat rule! of cooked meat per adult and 4 oz. How Much Fajita Meat Per Person For a Big Group Or Party - My Home And The total amount of food you need to buy, based on the number of guests and hunger level. Gas grills. If you are offering 3 portions of food, you need about 1/3 lb per person of each item. You always want to have an adequate amount of food. If BBQ Meat is the main protein dish, then you should serve 1/2 lb per person and you will need 25 lbs of BBQ meat for 50 people. If you want to cater to a large group of people, it will be important to consider the types of food that would appeal to everyone. If you want to impress your friends with a blissful and bountiful BBQ, where everything goes off without a hitch, we are here to help :). Lastly, select how much of each type of foodstuff you want. of meat per child. Each: $7.50: Two Meat BBQ: Two Types of Meats, 2 Fixins, Sandwich Rolls If Needed, Cornbread or Dinner Roll. These quantities are for sliders and one other side. Its a bit more expensive than other meats, but its worth it because its so tender and juicy. In doing so they do not eat as much meat. That means that when making plans for the barbecue, you have to account for the yield to determine how much raw meat you need to buy. Also, it will help you keep food above 145 degrees for food safety reasons. Chef Tip: Keep meats wrapped in butcher paper when reheating to help keep meats moist and savory e E Mission Beach 858-488.4438 PIONEER BBQ BURGERS & BREWS San Carlos 619.825-znz DEL'S HIDEOUT If your estimates are off, you either will have a lot of leftovers or some very unhappy guests who didnt get a chance to eat. What time of day is the planned event? At a BBQ or grill, you are often having a drink, a beer, or even a cocktail, then people do tend to eat more when they drink. It is a tradition at the heart of the country BBQs have been happening on American soil since the colonial era. The correct portion size for all persons is easy to calculate out once you know what you are serving. As youre preparing for your BBQ, youll also need to decide whether you want to serve bone-in or boneless meat. So if meat is just part of the dish then budgeting on 1/3 of a pound per guest for BBQ meat should be plenty. Drinks: 5 gallons. Variety doesnt necessarily mean that all your guests have to get each meat. Steak is the perfect BBQ meat for a smaller party. If everyone in 50 people eats a piece of chicken, you can estimate needing about 15 whole chickens. It is not easy to balance. ORDER CATERING. Put slow grilled meat on at the start of the day. This will adjust the total amount of food needed, so the calculations are as accurate as possible. So here is the table that we work on. Aside from the general guide of pound of cooked meat per person, there are a few things you should take into account to answer the question How much meat per person?. 18% Gratuity:This charge includes gratuity shared by caterers and preparation staff as well as costs of delivering our restaurant experience to you, thank you! INDIVIDUALLY PACKAGED. If the catering order is cancelled within 24 hours or less, a 50% fee will be charged to the card on file.